Hills Catering Menu
Side Dishes
Made in-house from fresh ingredients, our side dishes are the pefect complement to any entree. We can alter any of these to fit your desires or dietary needs. We request 48 hours advance notice for orders. Please inquire about seasonally-appropriate locavore versions of specific dishes; we will accommodate, if able.
Grilled Asparagus with Roasted Red Peppers
Tender grilled fresh asparagus topped with roasted red peppers.
$3.50 | person V VG
Green Bean Sauté
Fresh green beans, bell peppers, carrots and red onions sautéed in olive oil until al dente.
$2.50 | person V VG
Green Beans with Roasted Shallots
Fresh sautéed green beans tossed with roasted shallots make this a simple and elegant side dish.
$2.50 | person V VG
Hills Own Famous Baked Beans
Multicolored legumes with black, northern, kidney and butter beans are tossed with bacon and sauced with a light dressing.
$2.50 | person
Oven-Roasted Potatoes
Quartered redskin potatoes tossed with olive oil, garlic, salt and cracked black pepper and roasted to perfection.
$2.50 | person V VG
Hills Own Famous Twice-Baked Potatoes
Idaho potatoes twice-baked and topped with three giant scoops of cheddar mashed potatoes.
$2.99 / each V
Roasted Garlic Mashed Potatoes
Cloves of garlic roasted and combined with smashed Idaho potatoes.
$2.50 | person V
Scalloped Potatoes
This classic dish boasts layers of Swiss, cheddar and Parmesan cheeses and russet potatoes baked in a delicate cream base.
$3.00 | person V
Seven Onion Pilaf
White and wild rice tossed with slowly simmered shallots, white, yellow and red onions, leeks, chives and green onions and laced with chicken stock.
$2.50 | person
Portobello Mushroom Pilaf
Portobello mushrooms meet garlic and white and wild rices in a light chicken broth.
$2.50 | person
Oven-Roasted Vegetables
A variety of cubed fresh vegetables tossed with olive oil and balsamic vinegar and roasted until tender.
$2.50 | person V VG
Grilled Vegetables
A mélange of fresh grilled vegetables make this a healthy and colorful side dish.
$2.50 | person V VG
V: Vegetarian | VG: Vegan | N: Contains Nuts









